Bamix Aerating Blade
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Beats egg white, cream, soufflés, and meringue.
People who are conscious of their diet can even make a diet whipped cream by whipping skimmed milk.
Blends sauces (bechamel, hollandaise). Homogenizes shakes and desserts, zabaglione or tiramisu. Emulsifies sauces, ideal for everything that should be light and fluffy.