Bamix Aerating Blade
Beats egg white, cream, soufflés, and meringue.
People who are conscious of their diet can even make a diet whipped cream by whipping skimmed milk.
Blends sauces (bechamel, hollandaise). Homogenizes shakes and desserts, zabaglione or tiramisu. Emulsifies sauces, ideal for everything that should be light and fluffy.